Described by The Bristol Evening Post as "still serving top fare after 30 years" and by Food and Drink as "One of Bristol’s best-kept secrets" is Don Giovanni's Restaurant.
Run in person by Head Chef and owner Andrew Firetto for over thirty years, the menu is inspired by his Sicilian roots, his love of good Italian food, and his french classical training.
Don Giovanni's offer you a warm and honest welcome, immaculate service and memorable food. Come and visit us soon.
Opening times are:
Sundays available for private hire.
Reservations and enquiries: 0117 926 0614.
Please call to book as we are unable to take or guarantee bookings left via email
Opposite Temple Meads railway station.
You can see my menus by clicking at the top of the page. Alternatively here's some quick links:
Don't forget this is all good food, fresh ingredients sourced locally from suppliers we trust, cooked by my chefs to my original recipes.